gankooyaji (
gankooyaji
) wrote
in
earth_colors
2014-08-12 09:46 am (UTC)
no subject
Great episode notes! Many, many thanks -- they make all the difference. Plus we get recipes. It's hard to find good octopus in Paris, but takomeshi is definitely on my to-do (to-eat) list.
By the way, where did you find the raw for the special?
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By the way, where did you find the raw for the special?